In Kenya, farmers are turning bees into unexpected helpers to keep elephants off their crops

Towns in France and Belgium have been giving out free chickens for years to combat food waste – could the idea catch on elsewhere?

India's bristle worms are often overlooked. But they are crucial to the health of the country's wetlands – so local women are working to catch the poachers decimating their population.

After thousands of rare Chilean cacti were found in the house of an Italian collector, a years-long trial slowly unravelled how they got there.

Urine was used as fertiliser in ancient Rome and China. Now farmers in Vermont are bringing this practice back to boost harvests and grow crops in a more sustainable way.

Several old fossil fuel wells in the north of England were going to be used for fracking. Instead, they may now be a template for the UK's geothermal industry.

Leonie Cornips, a sociolinguist at the Meertens Institute in Amsterdam, turns her attention from humans to cows.

From Scotland to California, golf courses are being rewilded – with lofty aims to benefit both people and nature.